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Cherry Hill Food Poisoning Lawyers
Strong advocacy for South Jersey victims of food poisons and contaminants
When you buy a meal at a restaurant or purchase groceries for your family, you have the right to expect that the food is safely stored, cleanly handled, and fully cooked. At Ferrara & Gable, our personal injury lawyers hold restaurants, grocery stores, and all other people and businesses that have a duty to protect the people who consume food safe from food poisoning and foodborne illnesses. Our Cherry Hill food poisoning lawyers have the experience and resources to help injury victims obtain the compensation they deserve for all their ailments and every complication that arises. Call our lawyers for help today.
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How can we help?
- What are the symptoms of food poisoning?
- When should I seek help for food poisoning?
- What are the causes of food poisoning?
- How is food poisoning diagnosed and treated?
- Who can be held responsible for food poisoning in New Jersey?
- How long do I have to file a food poisoning claim in Cherry Hill?
- Do you have a Cherry Hill food poisoning lawyer near me?
What are the symptoms of food poisoning?
According to the Mayo Clinic, food poisoning is generally due to germs or other harmful substances (contaminants) in food or beverages. The symptoms vary depending on the specific cause. Common symptoms which usually being in a few hours or weeks include:
- Vomiting
- Diarrhea, possibly with bloody stools
- An upset stomach and cramps
- Fever
- Headaches
Food poisoning that affects the nervous system can cause the following symptoms:
- Blurred or double vision
- Loss of limb movement
- Tingling or numbness of the skin
- Difficulty swallowing
- Weakness
- Voice changes
Dehydration is the most common complication. Dehydration is the extreme loss of minerals, salts, and water which can cause diarrhea and vomiting. Extreme dehydration can cause organ damage, other diseases, and death.
Other possible complications include blood clots in the kidneys, bacteria in the bloodstream, meningitis, sepsis, and pregnancy complications.
When should I seek help for food poisoning?
Parents should seek medical help if their child is vomiting, has diarrhea, is abnormally thirsty, is dizzy, is not able to urinate, has stools that are bloody or have puss, any fever in infants under two, and a fever of 102 or more in older children, and a history of other medical difficulties.
Adults should seek medical care if they have blurry vision, skin tingling, or blurry vision; a fever of 103 or higher, diarrhea that lasts more than three days, and other symptoms.
What are the causes of food poisoning?
The food we eat can be affected by parasites, viruses, and bacteria the same way we are. Indeed, the Food & Drug Administration (FDA) says foodborne illness “causes an estimated 48 million illnesses and 3,000 deaths each year in the United States.” Remember that just because something is fresh doesn’t mean it is sterile, and anything that isn’t sterile can be contaminated with pathogens.
Common causes of food poisoning at grocery stores, restaurants, and other places where food is handled include:
- Not washing one’s hands after handling raw food
- Failing to disinfect cooking or eating areas
- Failing to properly wash or clean the food itself
- Not storing food properly such as leaving food out too long at room temperature, keeping food stored in a refrigerator for too long, or even keeping the food in a refrigerator or freezer that is too warm.
The Mayo Clinic lists the following pathogens as ones that can cause foodborne illnesses, which includes food poisoning:
- Bacillus cereus
- Campylobacter
- Clostridium botulinum
- Clostridium perfringens
- Escherichia coli
- Giardia lamblia
- Hepatitis A
- Listeria
- Norovirus
- Rotavirus
- Salmonella
- Shellfish poisoning
- Shigella
- Staphylococcus aureus
- Vibrio
How is food poisoning diagnosed and treated?
The diagnosis of food poisoning includes an oral and physical examination, a stool sample, and blood tests.
The treatments may include replacing fluids, antibiotics, anti-parasitics, and probiotics. Other medications may also be prescribed to treat a patient’s symptoms.
Who can be held responsible for food poisoning in New Jersey?
At Ferrara & Gable, our Cherry Hill food poisoning lawyers file personal injury claims against all responsible parties depending on the cause of the food poisoning. The defendants may include:
- A restaurant or food service provider
- A manufacturer of food
- A farm or another source of the food poison
- A retailer that sold contaminated food
In many cases, if an employee is responsible (for example because they failed to wash their hands), the employer is also liable.
Our Cherry Hill food poisoning lawyers work with professionals who can help trace the source of your disease back to a restaurant, grocery store, farm, or any other source. We work with your physicians to understand the full severity of your illness and the cost of your medical care. We demand compensation for your medical expenses, lost income, pain and suffering, and any other applicable damages
We review the food safety policies and procedures the likely sources of your food poisoning failed to have or failed to comply with. We also review the applicable federal, state, and local health safety laws. Some of the possible legal theories for filing a food poisoning claim include negligence, product liability, and even premises liability.
How long do I have to file a food poisoning claim in Cherry Hill?
If you or someone you love suffered food poisoning in New Jersey, you have two years to file a claim or lawsuit. Our injury attorneys in Cherry Hill can help.
Do you have a Cherry Hill food poisoning lawyer near me?
Ferrara & Gable meets clients at our office located at 601 Longwood Avenue in Cherry Hill, NJ. You can park nearby. The Rt. 38 also stops near our office. If you’re feeling too ill to come to our office, we do conduct consultations by phone and through online conferences. If necessary, we’ll make arrangements to see you away from the office.
We’ll answer all your questions and explain the claims process.
Food poisoning attorneys serving all of South Jersey
Ferrara & Gable fights for personal injury victims. We understand the unique challenges in determining the causes of food poisoning and determining who is responsible. We’ve helped many personal injury victims obtain the recoveries they deserve. To schedule a free consultation with our Cherry Hill food poisoning lawyers, please call our office or use our contact form today. Proudly serving Camden County, Burlington County & all of South Jersey.
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